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From Monday, April 19, 2021 8:00 AM to Friday, April 23, 2021 4:00 PM.
Dates are displayed in your time zone (Africa/Abidjan)

BUILDING TRANSPARENCY & TRUST

Join leaders from the food and beverage sector to debate the challenges facing the industry and share their lessons and solutions.

Building on the success of New Food’s Food Fraud events, now in its fourth year Food Integrity will explore some of the toughest questions the industry is facing. Leaders from the food and beverage sector will debate the challenges facing the sector and share their lessons and solutions.

Consumer trust in food is falling. Is the food and beverage industry doing enough to ensure the authenticity of our food?

Only 33% of consumers are confident about the safety of the food they eat

Food Integrity will explore the challenges that the industry is facing, with leaders from the food and beverage sector sharing and debating the issues, the lessons, and the solutions.

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